Discover local culture, cuisine, and nature at Slovenia Green Events 2026

Date: March 22 – April 22, 2026
Location: Tolmin
More info about the event: here

The Soča Trout Festival is a well-established series of events that each spring brings together nature, people and local stories in the Soča Valley. Named after the mysterious marble trout – a symbol of pristine waters, natural heritage and centuries-old fishing traditions – the festival celebrates the unique relationship between the river and the community shaped by it.

The festival is designed for local residents, families, nature lovers, food enthusiasts and advocates of sustainable living, as well as visitors from near and far who wish to experience the Soča Valley in a more authentic, mindful and meaningful way.

On April 11, the town of Tolmin will host the Fish Market, the central event of the Soča Trout Festival, celebrating the rich waters, flavours and traditions of the Soča Valley.

The Fish Market highlights fish as a high-quality, healthy and sustainable food source, while placing the spotlight on local knowledge that has preserved the marble trout – Europe’s largest trout species – from near extinction. Local producers, fish farmers and culinary creators will present their products and stories, offering visitors a unique opportunity to connect directly with those shaping the region’s food culture.

Designed as a lively meeting place rather than a traditional market, the Fish Market encourages short supply chains, inspires new products and opens doors to fresh business opportunities. Above all, it is a celebration of local identity and a vibrant start to the new tourist season in the Soča Valley.

What are this event’s responsible practices? 🌿 The Soča Trout Festival promotes sustainability through waste separation, a ban on single-use plastics, and a focus on local, seasonal products. Through educational content and community involvement, it raises awareness about protecting water resources and fish habitats.

Date: April 25, 2026
Location: Town square, Slovenske Konjice, Rogla-Pohorje
More info about the event: here

St George’s Festival in Slovenske Konjice is a traditional spring event celebrating the town’s cultural heritage in a modern, sustainability-focused way. Dedicated to St George and the legend of the Konjice dragon, it has, for over twenty years, connected tradition, local creativity, and respect for nature.

At its heart is St George’s Craft and Culinary Fair, celebrating its 10th anniversary. Local food producers, craftspeople, and hospitality providers present their work through local ingredients, natural materials, and innovative approaches, proving that sustainability can be creative and flavourful. 

The festival brings together providers from the Rogla – Pohorje Tourist Destination (including Okusi Rogle), members of the Slovene Association of Historic Towns, and holders of quality labels under the Izvorno slovensko model.

The programme includes local musicians, dancers, street performers, children’s workshops, carriage rides, a seed library, and a small animal exhibition. It opens with a parade led by the local brass band and little Georges and Daisies. This year, the popular Godba Fest will once again enrich the programme, filling the town centre with the lively energy of brass bands.

Since 2017, the Municipality of Slovenske Konjice has promoted waste reduction, reflected in the festival’s sustainable organisation at destination Rogla-Pohorje. Awarded the Okusi Rogle quality label in 2024, the event is designed for all generations: families, couples, lovers of gastronomy and tradition

What are this event’s responsible practices? 🌿 The event prioritises local producers and craftspeople, eliminates single-use plastics, and ensures clearly marked waste separation points. The St George’s Festival actively revitalises the historic town centre while promoting inclusive participation and community engagement.

Date: April 24-May 10, 2026
Location: Karst Edge, Koper
More info about the event: here

This spring, the Karst Edge and its breathtaking surroundings once again come alive with movement, adventure, and nature through the popular Weekends on the Edge event series. Over three weekends, from April 24 to May 10, visitors can enjoy a diverse programme of outdoor activities designed for all generations, interests, and fitness levels.

Cycling along scenic routes, climbing natural rock faces, guided hikes, and other activities from the well-established “core programme” are complemented by a variety of accompanying events that add a social and experiential dimension. Weekends on the Edge offer more than just sport – they invite participants to explore the unique landscapes of the Karst Edge, connect with nature, and enjoy authentic outdoor experiences in a relaxed and welcoming atmosphere.

Many activities start at the Karst Edge Visitor Centre, where visitors can obtain useful information, tips, and inspiration for further active exploration of the area. Join us this spring and discover the Karst Edge through unforgettable outdoor adventures that combine nature, movement, and discovery.

What are this event’s responsible practices? 🌿The festival promotes active exploration of nature with minimal environmental impact, encouraging guided outdoor activities instead of mass gatherings. Participants are informed about responsible behaviour in sensitive Karst landscapes, supporting nature conservation and sustainable outdoor tourism.

Date: May 8–24, 2026
Location: Kranj
More info about the event: here 

Discover what happens when restaurateurs from Kranj and its surroundings offer set menus at the same price. Get ready for the 4th edition of Fine Cuisine in and around Kranj!

From 8 to 24 May 2026, locals and visitors can taste dishes made from the freshest local ingredients, carefully prepared by Gorenjska’s talented chefs. Each menu is offered at a fixed price of EUR 30, making it easy to explore the region’s culinary treasures.

“Connecting with fellow restaurateurs is very important to us. Fine Cuisine in and around Kranj gives us the chance to showcase and celebrate our local suppliers,” says Aleš Kristan of the Pr’ Končovc holiday farm, proud holder of the Slovenia Green label.

All local suppliers are listed on the menus, giving guests inspiration to explore nearby farms and discover authentic flavours of the Gorenjska region.

First held in 2023 with six participating restaurants from Kranj, the event now also includes selected restaurants from neighbouring municipalities. Experience a truly flavourful journey that unites the communities of Gorenjska while celebrating local produce, lovingly presented on every plate.

Make your table reservation and taste the Fine Cuisine in and around Kranj!

What are this event’s responsible practices? 🌿

The event highlights short supply chains by clearly presenting local suppliers on every menu. By offering seasonal, locally sourced ingredients at a fixed price, it strengthens regional gastronomy while supporting certified holders of Slovenia Green label.

Date: May 14–15, 2026
Location:  Jasna Natur Resort, Kranjska Gora
More info about the event: here 

The Family Digital Detox at Jasna Natur Resort is a thoughtfully designed experience primarily created for families, offering a conscious break from screens and an opportunity for parents and children to reconnect. At the same time, the experience is also ideal for couples and anyone seeking a peaceful, screen-free retreat.

Set in a unique Alpine environment by Lake Jasna, guests are invited to slow down, put their phones aside, and start measuring time in shared moments, conversations, and experiences in nature.

The experience includes a stay in spacious apartments with views of Lake Jasna and the Julian Alps, as well as half-board dining at Gostilna Jasna – Dishes of Three Countries: breakfast in pajamas served in the apartment and evening dinners with a view. A special highlight is the iconic Dinner without Phones, where devices are symbolically placed in the House of Silence. The program is enriched by a Digital Detox Package featuring playful challenges, instant photography, and small rituals designed to encourage presence and genuine connection.

What are this event’s responsible practices? 🌿 This experience promotes mindful, low-impact tourism by encouraging screen-free time in nature and longer stays in the destination. Hosted in a certified sustainable resort, it integrates responsible hospitality practices with a strong focus on wellbeing and environmental awareness.

Date: May 30, 2026
Location: Izola
More info about the event: here

Pier of Tastes is a unique open-air culinary event that invites visitors into a world of local flavours, authentic ingredients, and warm Istrian hospitality. It takes place on Izola’s Northern Pier six times a year, from April to October. The seaside setting, with views of the Svetilnik Beach and Bele skale, brings together the sea and gastronomy in an unforgettable way. The sound of the waves, live music, and a relaxed atmosphere invite visitors to enjoy exceptional food and drinks.

Local providers offer a diverse selection of seafood specialties, traditional Istrian dishes, and their modern interpretations. Each edition is enriched by one or two guest stands, adding a carefully curated touch. Every bite is based on fresh, locally sourced ingredients and the stories of the place they come from. The offer is complemented by wines from Istrian winemakers and other refreshing beverages, including seasonal cocktails and both alcoholic and non-alcoholic drinks.

What are this event’s responsible practices? 🌿 The event prioritises local Istrian producers and seasonal ingredients, strengthening short supply chains. Held in a walkable seaside location, it encourages responsible enjoyment of local gastronomy in an open-air setting with reduced environmental footprint.

Date: June 6, 2026
Location: Dvorec Visoko, Poljanska Valley
More info about the event: here 

Join a one-of-a-kind sports and social event, Tennis in White, on Saturday, June 6, 2026, at 11:00 AM, on the grass tennis courts of Visoko Manor in the picturesque Poljanska Valley.

Step back in time to the golden age of tennis, when the sport was a symbol of elegance and leisure for the upper classes. In 1897, Dr. Ivan Tavčar built Slovenia’s first grass tennis court at Visoko Manor, reflecting his passion for the sport and the trends of his time.

Participants will play in traditional white attire and with wooden rackets, recreating the charm of classical tennis. Playing on natural grass is a rare experience in Slovenia, as Visoko Manor is home to one of only two grass courts in the country.

The tournament will be held in a doubles format, open to adult non-registered players, and a limited number of wooden rackets will be available on-site. After the matches, a hot meal is included with your entry fee of €35 per person.

The event will be officially opened by a special animated character representing Dr. Ivan Tavčar, making this more than a tournament—it’s a full experience of sport, history, elegance, and socializing.

In case of bad weather, the event will be postponed to Saturday, June 13, 2026.

Registration dates and additional information will be announced soon. Stay tuned and don’t miss this elegant sporting event!

What are this event’s responsible practices? 🌿 The event reduces paper use through digital communication, ensures separate waste collection, and avoids single-use packaging. It promotes local food sourcing and respectful use of a rare natural grass court, preserving cultural and natural heritage.

Date: June 20, 2026
Location: Domačija Škvor – Robidišče
More info about the event: here

Cheesemaking Story is an exclusive culinary experience for private groups of up to 10 guests, offering an intimate introduction to the flavours and heritage of the Alpine borderlands. The experience takes place in the heritage-protected village of Robidišče, once deeply rooted in dairy farming and cheesemaking. As the village became depopulated, this tradition nearly disappeared, but today it is being revived through cooperation with local farmers and alpine grazing communities.

Through the distinctive regional practice known as napiče, animals such as cows and bees are entrusted to the hosts for summer care. They take responsibility for grazing, milking, and basic animal welfare, contributing to the alpine pastoral system. The milk and dairy products are then shared proportionally between owners and caretakers, supporting farmers, preserving traditional knowledge, and maintaining mountain pastures naturally.

The experience unfolds through storytelling and guided tastings of alpine cheeses, introducing guests to their origins and production methods. It concludes with a hands-on culinary session where participants prepare traditional dishes such as gnocchi, frika, or polenta with cheese. Visitors can also explore the on-site open-air museum and gallery, making this more than a tasting—it is a genuine encounter with local heritage and community.

What are this event’s responsible practices? 🌿 The experience revives traditional alpine pastoral practices through the regional napiče system, supporting biodiversity and local farmers. It promotes circular resource use, local ingredients, and heritage preservation in a small-scale, low-impact format.

Date: June 26–28, 2026
Location: Soča Valley
More info about the event: here 
Organizer: Visit GoodPlace

Soča Outdoor Festival is an annual trail running event held in Tolmin and the wider area of Sotočje, where the Tolminka River flows into the emerald Soča. Since 2013, the festival has grown into one of the largest outdoor events in the region, while staying true to its original idea: to provide professional and recreational runners with a safe, diverse and inspiring experience in unspoiled nature.

Participants can choose between distances of 5, 10, 15, 25, 35 and 50 kilometres, as well as a vertical run to Kozlov rob. The longest course includes 2,100 metres of elevation gain and passes landmarks such as the Tolmin Gorges, Mengore and the Pretovč mountain pasture. One of the festival’s signature features is the finish line crossing of the Tolminka River, offering runners a well-deserved and refreshing finale.

The festival extends beyond running. The programme includes a children’s run, guided hikes along the Walk of Peace, yoga sessions, climbing, stand-up paddling, family cycling, and a diverse culinary offer from local providers.

Environmental responsibility is an integral part of the event. Organisers do not use single-use cups at refreshment stations, promote sustainable mobility, separate waste and work closely with the local community and volunteers who form the heart of the festival.

What are this event’s responsible practices? 🌿 The festival eliminates single-use cups, promotes carpooling and public transport, carefully separates waste and ensures that all trails and venues are restored immediately after the event. It is also the first event to conduct an environmental impact study with the University of Maribor and to receive the Good Events sustainability certificate awarded by Green Destinations.

Date: July 3–August 28, 2026 (every Friday)
Location: Park Evropa, Kamnik
More info about the event: here

COOL Friday brings relaxed summer evenings to the heart of medieval Kamnik. Every Friday in July and August at 18:00, Park Evropa transforms into an open-air culinary and music venue where locals and visitors gather to unwind after work and welcome the weekend.

Set beneath the stars and surrounded by the historic town center, the event combines diverse street food concepts with live music performances, creating a vibrant yet laid-back atmosphere. Visitors can enjoy a wide variety of dishes prepared by local providers from Kamnik and its surroundings, highlighting regional flavors and contemporary culinary trends.

COOL Friday is designed as a social meeting point—whether you stop by for a quick bite, sit down for dinner with friends, or simply relax with a glass of craft beer in hand. The offer includes quality beverages, including fine local craft brews, perfect for a casual Friday toast.

With its consistent weekly rhythm throughout the summer, COOL Friday has become a recognizable seasonal gathering that blends gastronomy, music, and community spirit in one of Kamnik’s most charming outdoor settings.

What are this event’s responsible practices? 🌿 The event promotes public transport use and clearly marked waste separation, while prioritising local food and beverage providers. Its regular open-air format in a central park setting encourages sustainable mobility and community-based urban gatherings.

Date: July 8–18, 2026
Location: Old town centre, Brežice
More info about the event: here 

City Promenade Brežice is the central summer event of Brežice, transforming the historic old town into a vibrant urban stage for over two weeks in July. From July 10 to 26, 2026, the streets come alive with music, laughter, culinary aromas, and relaxed socialising, creating an authentic and dynamic summer atmosphere.

The free outdoor programme is designed for all generations. Visitors can enjoy concerts, dance evenings, children’s workshops, street performances, and a rich offer of local gastronomy. The Promenade is a meeting place that encourages shared moments and genuine experiences, where both locals and visitors can feel the pulse of the city.

With a strong emphasis on culture, creativity, and openness, the event plays a key role in revitalising the old town and strengthening local identity. It actively supports local creators, restaurateurs, and musicians, providing a platform for authentic regional expression while attracting visitors from across the wider region.

Taking place in the unique setting of historic streets, the programme is conceived as sustainable and inclusive, promoting quality leisure time and meaningful community connections.

What are this event’s responsible practices? 🌿 The festival operates with a Zero Waste approach, including nightly waste monitoring and certified sustainable practices. It prioritises local creators and ensures accessibility, revitalising the historic centre through responsible event management.

Date: July 24–26, 2026
Location: Logar Valley – Solčava
More info about the event: here 

Solčava Days is a traditional three-day festival that enlivens the Logar Valley – Solčava region every year on the last weekend in July. From July 24 to 26, 2026, the destination transforms into a vibrant meeting point of sport, culture, music, and cuisine, welcoming locals and visitors of all generations.

The programme unfolds across various locations throughout Solčavsko, offering a comprehensive experience of the region’s natural and cultural richness. Visitors can join guided hikes along scenic alpine trails, explore local heritage sites, attend exhibition openings, participate in creative workshops, and enjoy evening concerts in an authentic rural setting.

A central element of the festival is the fair featuring local products and craftsmanship, alongside a strong focus on regional gastronomy. Guests can taste traditional Solčava dishes and experience the culinary identity of the area through locally sourced ingredients and time-honoured recipes.

Solčava Days stand out for their authenticity, warmth, and deep connection to nature. The festival creates a space where flavours, sounds, and stories intersect—where visitors can slow down, reconnect, and experience the genuine energy of the community. It is an ideal opportunity for those seeking an active holiday, inspiration, and meaningful contact with the local environment.

What are this event’s responsible practices? 🌿The event strongly supports local producers and traditional cuisine while promoting guided exploration of natural heritage sites. By spreading activities across multiple locations, it encourages slower, more distributed visitation within the destination.

Date: August 7–8, 2026
Location: Green Gold Beer Fountain, Žalec
More info about the event: here

KriglFest is Žalec’s signature celebration of International Beer Day, taking place on Friday, August 7, and Saturday, August 8, 2026. Hosted at the market area by the iconic Beer Fountain, the festival pays tribute to Žalec as the green capital of Slovenian hop growing and brewing.

The two-day event brings together beer lovers, brewers, hop growers, and hospitality professionals in a lively open-air setting. Visitors can explore a diverse culinary offer while discovering a wide selection of craft beers presented by local brewers, who showcase their creativity, brewing techniques, and distinct flavor profiles. From classic styles to innovative interpretations, the festival offers insight into the artistry of Slovenian brewing.

As evening approaches, KriglFesttransforms into a vibrant music venue with live concerts and performances that create an authentic summer festival atmosphere. The combination of quality beer, local gastronomy, and live music ensures a dynamic yet welcoming environment for all generations.

With free admission and a central location in Žalec, KriglFestinvites visitors to raise a mug, celebrate brewing tradition, and experience the energy of Slovenia’s hop-growing heartland.

What are this event’s responsible practices? 🌿 The festival promotes local brewers and hop growers while encouraging public transport access to the central venue. Waste separation and cooperation with local providers reinforce Žalec’s identity as a sustainable hop-growing destination.

Date: August 15–17, 2026
Location: Portorož (seafront area and pier)
More info about the event: here

Portorož Nights is a summer event by the sea that fills Portorož with music, energy and a relaxed coastal atmosphere. The event offers a unique combination of live concert experiences and local culinary offerings in an attractive seaside setting, creating an unforgettable summer experience for visitors of all generations. 

The program is centred around evening concerts by renowned music performers; this year, featuring members of the band Parni Valjak and Nina Pušlar, who create a true festival atmosphere. The concerts are accompanied by a Culinary Promenade with local gastronomic providers, allowing visitors to enjoy local dishes and products. The event concludes with the exclusive Obsession Red dinner on the pier, combining fine dining with an exceptional seaside location. 

The event is intended for both local and international visitors, lovers of music, summer evenings, and relaxed social gatherings. With a strong focus on local providers, sustainable practices, and experiences that encourage longer stays in the destination, Portorož Nights enhance the visibility of Portorož as a vibrant and sustainability-oriented tourist destination.

What are this event’s responsible practices? 🌿 The event emphasises local culinary providers and responsible seaside event management. By encouraging longer stays and collaboration with local partners, it contributes to sustainable destination development along the coast.

Date: August 22, 2026
Location: Mejca Park, Idrija
More info about the event: here

The Idrija Žlikrofi Festival is the central culinary event in the Idrija-Cerkno region, promoting the first Slovenian dish with the status of a Guaranteed Traditional Speciality – idrijski žlikrofi. The event, which attracts around 6,000 visitors to Mejca Park each year, focuses on presenting the rich flavors of this traditional dish by encouraging guests to taste Idrija Žlikrofi served with more than 30 various sauces. The modern festival concept prioritizes sustainable development, which includes the use of biodegradable cutlery, returnable glasses, and strict waste separation.

The program is designed for various target groups, from families to culture enthusiasts, and offers: 

– A culinary market featuring 7–10 žlikrofi producers along with a selection of wines and craft beers. 

– The Jagerchef competition, where local hunting clubs compete in preparing the best venison bakalca. 

– Cultural and educational content, such as guided tours of the Idrija Kamšt, demonstrations of handmade žlikrofi preparation, and heritage exhibitions. 

– A children’s program featuring a mobile playground, workshops, and trampoline fun. The event, which received the Jakob 2024 award, strengthens local pride and supports the local supply chain, as 80% of providers come from the immediate local environment.

What are this event’s responsible practices? 🌿 The festival uses biodegradable cutlery, returnable glasses, and strict waste separation. With 80% of providers coming from the local area, it strengthens short supply chains and preserves certified traditional gastronomy.

Date: August 28, 2026
Location: Laško (municipal courtyard)
More info about the event: here

Taste & Cheers is a relaxed summer food event that, for one evening, transforms the heart of Laško into a true celebration of flavours, aromas and socialising under the stars.

The municipal courtyard comes alive with the buzz of street food, carefully selected drinks, and a carefree summer atmosphere that delights the taste buds and brings people together. 

The event is designed for all lovers of good food, great drinks and enjoyable company – couples, friends, families and curious food enthusiasts alike. Visitors can stroll between stalls hosted by a variety of vendors and sample a rich range of flavours, from sweet and savoury bites to creative street food dishes. A diverse selection of beers, wines and refreshing summer cocktails completes the perfect summer experience. The “Taste” side of the event is provided by local restaurateurs and renowned culinary creators from Laško and the surrounding area, while the “Cheers” comes courtesy of local brewers, winemakers and partners from the collective brand Taste Laško, presenting local, seasonal and fresh offerings. 

What are this event’s responsible practices? 🌿 The event showcases local restaurateurs and members of the Taste Laško collective brand, prioritising seasonal and regional ingredients. Its central, walkable location and cooperation with local producers support sustainable urban gastronomy.

Date: September 4, 2026
Location: Old Town Centre of Krško
More info about the event: here

The Street Food Festival Taste Posavje is a one-day culinary celebration that brings the flavours, aromas, and stories of the Posavje region to the historic centre of Krško. The old town streets transform into an open-air gastronomic showcase where local food and beverage providers—holders of the certified Taste Posavje brand—present authentic dishes crafted from carefully selected local ingredients.

Designed for visitors who value quality, traceability, and locally produced food, the festival offers the opportunity to sample a diverse range of meals and beverages while meeting the producers behind them. The direct contact between guests and providers strengthens the connection to the region and creates a more personal, immersive experience of Posavje.

The event is grounded in sustainable principles, including short supply chains, collaboration with local farmers, winemakers, and hospitality providers, and a strong emphasis on regional identity. By prioritising certified local partners and promoting responsible consumption in a walkable historic setting, the festival helps strengthen the local economy and encourage conscious tourism practices.

With its authentic offer and relaxed social atmosphere, the Street Food Festival Taste Posavje attracts both domestic and international visitors each year, positioning Posavje as a destination where gastronomy, community, and sustainability come together in a vibrant urban environment.

What are this event’s responsible practices? 🌿The festival is built on certified local supply chains through the Taste Posavje brand. By promoting direct contact between visitors and producers in a pedestrian-friendly old town setting, it strengthens responsible consumption and regional identity.

Date: September 11–13, 2026
Location: Vipava –  Main square
More info about the event: here

Vipava Grape Harvest Festival is the main autumn event in the Vipava Valley and a celebration of wine, tradition, and community. At the time when grapes ripen, the town of Vipava transforms into a lively venue where rich winemaking heritage meets contemporary cuisine and relaxed social gatherings. The event honors the dedication of local winegrowers and winemakers while offering visitors an authentic insight into the spirit of the Vipava Valley. 

The festival is designed for all generations—families, wine and food lovers, locals, and visitors from near and far. Guests are drawn by tastings of local wines and culinary specialties, stalls hosted by local producers, cultural and music programs, and accompanying activities that highlight local customs and creativity. 

What makes the Vipava Grape Harvest Festival truly special is its focus on local identity, authenticity, and a sustainable approach that connects people, place, and heritage. It is not just an event, but a memorable experience that invites visitors to taste, explore, and enjoy Vipava at its most vibrant autumn moment.

What are this event’s responsible practices? 🌿 The festival highlights local winegrowers and regional gastronomy while celebrating authentic traditions. By focusing on local identity and short supply chains, it connects cultural heritage with sustainable destination development.

Date: September 25–27, 2025
Location: Lent, Maribor
More info about the event: here

The Solemn Harvest of the World’s Oldest Grapevine is the ceremonial highlight of the World’s Oldest Grapevine Festival, bringing vibrant life to the Lent district of Maribor every September. This unique event celebrates the World’s Oldest Grapevine, over 450 years old and listed in the Guinness Book of Records, blending wine heritage, culture, gastronomy, and the spirit of the city into one unforgettable experience.

The festival is designed for wine enthusiasts, culture lovers, families, locals, and international visitors seeking an authentic celebration rooted in tradition. The ceremonial harvest, accompanied by a cultural and ethnographic program, the announcement of the new Maribor Wine Queen (every two years), music, and socializing with homemade delicacies from providers of the collective brand Our Finest, creates an unforgettable experience at the heart of the story of the World’s Oldest Grapevine.

Set along the picturesque Drava river, the event showcases Maribor as a refined wine destination where history meets contemporary elegance. More than a harvest, it is a tribute to connection, sustainability, and pride in local identity—inviting visitors to become part of a living story that has been growing for centuries.

What are this event’s responsible practices? 🌿  The event honours a protected natural and cultural monument while promoting local wine producers and heritage preservation. Organised in a walkable riverside setting, it strengthens community pride and sustainable urban celebration practices.

Date: November 7, 2026
Location: Krajinski park Lahinja, Bela krajina
More info about the event: here

Lahinja Trail is a trail running event held in the protected landscape of the Lahinja Landscape Park in Bela Krajina. Developed as a fully zero-waste event from its very beginning, it has become one of Slovenia’s most recognised examples of sustainable outdoor practice. What started as a modest local initiative has grown into a movement that demonstrates how sport, community and environmental responsibility can coexist without compromise.

The event offers three distances: 10 km, 18 km and 30 km. The courses lead runners along forest paths, open meadows and and the Lahinja River, highlighting the natural character of the park rather than urban infrastructure. November was deliberately chosen as the event month to respect biodiversity and avoid peak tourism pressure, reinforcing the organisers’ commitment to long-term environmental care.

Participants are informed about sustainability guidelines in advance and encouraged to bring their own bottles. Refreshments are served in reusable cups, local food is offered in returnable packaging and waste is carefully separated. With exceptionally high separate collection rates and very low waste per participant, Lahinja Trail has achieved top Zero Waste recognition.

What are this event’s responsible practices? 🌿 The trail race follows strict zero-waste principles and promotes respect for protected natural areas within Krajinski park Lahinja. It encourages responsible behaviour, minimal infrastructure impact, and genuine connection to the landscape.

Date: November 1–30, 2026
Location: Ljubljana
More info about the event: here

Ljubljana is where flavour meets nirvana, so you can’t miss the festival with taste – November Gourmet Ljubljana. It celebrates everything that makes the capital so irresistibly flavourful, from creative chefs and local ingredients to cozy bistros, sweet-scented patisseries, and world-class wines.

For a whole month, the city transforms into a playground for food lovers. Restaurants, hotels, and culinary artisans craft special menus, host workshops, tastings, and unique events that bring people together around the joy of good food.

It’s not a single venue or a fleeting weekend. It’s a journey – through kitchens and cellars, through markets and stories, through the soul of Ljubljana itself. Discover autumn’s finest flavors, meet the people who create them, and taste why Ljubljana truly is where flavour meets nirvana.

What are this event’s responsible practices? 🌿 The event promotes local gastronomy by involving local providers and encouraging the use of seasonal and locally sourced ingredients. As it takes place outside the main tourist season and supports practices such as waste reduction and sustainable mobility, it contributes to a more sustainable development of tourism in Ljubljana.

Date: December 3, 2026
Location: Castle Square, Ormož
More info about the event: here

Cultural Day at Ormož Castle and the Holiday Lights Switch-On is a unique green cultural event that combines heritage, local gastronomy, and sustainable living in the magical December atmosphere. Set within the historic surroundings of the castle in Ormož, it offers a warm, festive experience for visitors of all generations.

On this special day, the castle—proud holder of the Green Key environmental label and the Slovenia Green Attraction certificate—opens its doors with free all-day admission and a complimentary costumed guided tour. Through lively storytelling and immersive presentations, guests discover the region’s cultural heritage in an engaging and memorable way.

Food lovers can take part in a paid gastronomic workshop with Nika Krmec, where Nikina Eco-Local Bowl is prepared. The workshop highlights premium local and seasonal ingredients certified under the Jeruzalem Slovenija Territorial Collective Brand.
As evening falls, the symbolic Holiday Lights Switch-On and the opening of the ice rink in front of the castle transform the town into a winter fairytale.

Visitors are encouraged to travel sustainably by public transport and extend their stay in the Jeruzalem Slovenija Destination.

What are this event’s responsible practices? 🌿 Hosted at a Green Key-certified castle, the event integrates heritage preservation with sustainable gastronomy based on local, seasonal ingredients. Visitors are encouraged to arrive by public transport and extend their stay within the sustainable Jeruzalem Slovenija destination.

Date: December 25, 2026
Location: Rowing Centre Velika Zaka, Bled
More info about the event: here

On Christmas afternoon, December 25, one of the most beautiful legends of Bled, the famous legend of the wishing bell, will be re-enacted on the surface of Lake Bled. This legend, which has been making wishes come true for hundreds of years on Bled Island, will come to life with the cooperation of the divers from the Bled Society for Underwater Activities.

Once upon a time, there lived a young widow in the castle of Bled. Her husband was killed by robbers, and his body was thrown into the lake. She was so inconsolable that she gathered all her gold and silver and had a bell cast for the chapel on the island, in memory of her husband. But the bell never arrived there. The bell, the boat, and the boatmen sank during a terrible storm. After this accident, the desperate widow sold all her property and offered the proceeds for the construction of a new church on the island. She then left Bled and lived the rest of her life in Rome as a nun.

After her death, the Pope heard of her misfortune and of her good deeds during her life as a nun. In her memory, he decided to make a new bell. He declared that anyone who rings the bell three times and believes in God will have their wish come true. Even today, sometimes on a dark night, you can hear the sunken bell ringing from the depths of the lake.

What are this event’s responsible practices? 🌿
The event promotes sustainable mobility by encouraging visitors to arrive on foot or use free organised transport. It prohibits plastic packaging, ensures waste separation, and includes local performers and providers from the Bled Local Selection network.